英国饮食介绍ppt

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英国饮食介绍廖某某British MealsThe first meal of the day in the morning is breakfast (usually eaten between about 7:30 and 9:00). Many British people eat toast土司 with butter or margarine人造黄油 and jam果酱, marmalade桔子酱 or Marmite (a dark brown spread made from yeast酵母). Melon香瓜, grapefruit葡萄柚 or fruit cocktail什锦水果 are popular. Others eat a bowl of cereal麦片粥; for example, cornflakes玉米片 or muesli燕麦片 with milk, or porridge. A traditional English breakfast (also known as a cooked breakfast or a fry-up) is a cooked meal which may contain food such as sausages腊肠, bacon, kippers腌鱼, black pudding, scrambled or fried or poached egg, mushrooms, fried tomatoes, baked beans, hash browns土豆煎饼 and toast. People sometimes eat a boiled egg, dipping strips of toast into the egg yolk蛋黄. A continental breakfast欧式早餐 is a small meal and is not cooked; for example, a bread roll面包卷 or croissant羊角面包 with cheese or ham and a cup of coffee. The most common drinks at this time of day are orange juice or a cup of breakfast tea.

Many people have a tea-break at about 11:00 in the morning (elevenses上午茶). If a meal is eaten in the late morning instead of both breakfast and lunch, it is called brunch早午餐.

Lunch is the meal eaten in the middle of the day (usually between about 12:30 and 2:00). Many people eat a sandwich. Some people have a simple meal such as cheese and biscuits or soup and bread. A ploughman‘s lunch农夫午餐 is a traditional lunch for farmers: a bread roll面包卷, Cheddar che 内容过长，仅展示头部和尾部部分文字预览，全文请查看图片预览。 is the most common name for the meal eaten in the evening (usually between 7:00 and 8:30). Dinner is another common name for supper, but sometimes it is also used to refer to lunch, especially when this is the main meal of the day. Rice puddingFruit crumble and custardTrifle[文章尾部最后300字内容到此结束,中间部分内容请查看底下的图片预览]

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